Bursting with big southwest flavour, flour tortillas are grilled then filled with shredded beef barbacoa, sweet Memphis BBQ sauce, a blend of cheddar cheeses and pico de gallo. Topped with crispy onions, a drizzle of our Mexi-ranch sauce and cilantro. Served with coleslaw.

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The safety and well-being of our Team Members, guests and neighbourhoods continue to be our main priority during this COVID-19 Pandemic. Our dining rooms and patios have all re-opened according to Provincial and Federal directives. Please check with your local Applebee's for more details.